I’ve gotten several emails of late asking me to detail what is in my herb/spice cabinet and how much of each item I order to make sure I have enough on hand to make my various recipes. While it’s always preferable to grow and dry your own herbs, purchasing them from a reputable source can often be easier.
I’ve broken my list in to two sections: Culinary Uses and Health/Body Recipes since I use herbs for both of these. I order most of my herbs in bulk online and order enough to last for all my DIY projects for a few months since shipping can be expensive.
Culinary Herbs
I order all of the herbs and spices I use in cooking in bulk since this saves money and since we use a lot of them by cooking 2-3 times a day. I’ve found that ordering herbs and spices in bulk allows us to use organic ones at a fraction of the cost of conventional store bought spices. Many conventional spices also contain anti-caking agents, MSG or other ingredients that we avoid, so making our own is a simple and cost effective solution.
Here is a list of my 14 most used herb and spice blends, but often, I just season food to taste from what I have in the cabinet. My usual herb/spice order of culinary herbs includes (unless I’ve been able to grow enough from the garden instead):
- 1 pound basil leaf
- 1 pound oregano leaf
- 1 pound parsley
- 1 pound garlic powder
- 1 pound minced garlic
- 1 pound onion powder (or homemade)
- 1-2 pounds minced onion (or homemade)
- 1 pound turmeric root
- 1 pound cinnamon powder
- 1 pound cumin seed powder
- 1 pound paprika
- 1 pound Rosemary
- 1 pound Thyme
- 2-3 pounds Himalayan Salt or Real Salt
- 1 pound dill leaf
- 1 pound chili powder
Health/Beauty Herbs
We also use herbs in tinctures, salves, skin and beauty recipes including:
- Chamomile Tincture for Kids
- Sleepy time Tincture
- Digestive Tincture
- Multivitamin Tincture
- Healing Salve
- Vapo Rub
- Black Drawing Salve
- Herbal Mouth Wash
- Herbal Cough Syrup
- Herbal Hair Color Recipes
- Elderberry Syrup
For these recipes, my shopping list usually includes:
- 1 pound chamomile flowers
- 1 pound calendula flowers
- 1 pound nettle leaf
- 1 pound alfalfa leaf
- 1 pound peppermint leaf
- 1 pound plantain leaf (or from backyard)
- 1 pound yarrow flowers
- 1 pound catnip leaf
- 1-2 pounds dried elderberries
And non-herb ingredients:
- 1-2 lbs shea butter
- 1-2 lbs cocoa butter
- 1 pound mango butter
- 1 pound beeswax
- coconut oil (a lot-because we use it for everything)
- liquid carrier oil like almond or apricot seed
- arrowroot powder
- essential oils
- liquid castile soap
- castor oil (for oil cleansing)
Do you make your own spices? What is in your herb and spice cabinet? Share below!
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